Staple food

By IndepthAfrica
In Analysis
Oct 30th, 2012
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By Jerome Mwanda, IDN Some 19 million people in West Africa’s Sahel region are living with the threat of hunger and malnutrition, though the potential to increase agricultural production in Africa is enormous. Poor people in the slums of Nairobi pay more for their maize, rice, and other staple food t...